It’s Chili Time!
Posted Saturday, October 17th, 2009 at 2:20 pm
Our signature Seventy-four Ranch chili is highlighted in photographer Don Contreras’ new book on Chuck Wagons.
Larry has been perfecting this recipe for YEARS and I, as the chef, have taken a few secret liberties with his creation.

We could hardly wait for Don to take this picture before diving in!
